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Is this counter-culture pop-up city in the desert any place for a vegan?
From vegan mac and cheese to plant-based Peking duck, The Venetian Resort in Las Vegas is celebrating World Vegan Month with new dishes at all of its signature restaurants.
Vegan cheese pioneer Miyoko Schinner is creating a growing movement that aims to make the Northern California wine country experience more sustainable and compassionate.
This National Chicken Tender Day, Beyond Meat is celebrating the vegan way with a $15 deal on its new vegan chicken tenders.
From Latinx boba to traditional Japanese food trucks to “aesthetic” iced African lattes, there’s an endless variety of plant-based eats at Los Angeles’ all-vegan street fair.
Make this Fourth of July about independence for all by choosing vegan ways to celebrate.
From cookie dough-stuffed rainbow cookies to cool cruelty-free TOMS, these vegan items celebrate PRIDE month loud and proud.
Burger Patch will be the official on-site caterer for the annual competition, serving event staff and competitors vegan burgers, French fries, and milkshakes.
The reality TV star will teach fans how to make her favorite vegan meals during her sister Kourtney’s second annual Poosh Your Wellness festival.
Vegan Family Reunion—the first Black-owned vegan outdoor market in San Antonio—featured more than 20 local Black-owned vendors, raffles, and auctions to help invest back into the local Black community.
This year, set your Easter table with cruelty-free plates, faux-grass runners, eggless-eggs, and compostable dessert plates.
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Milk Future is a month-long virtual museum that includes interactive exhibits, cooking workshops, and a gift shop.
The Costco Connection magazine features a two-page spread with vegan tips, advice, and recipes featuring vegan products found at Costco.
German shepherd Major will be the first dog rescued from a shelter to reside at the White House.
The furniture giant promotes its plant-based hot dogs and meatballs to encourage shoppers to go vegan for the month of January and beyond.
The music artist hired vegan restaurant The Modern Vegan to make vegan burgers, jalapeño poppers, chicken and waffles, and V’Egg scramble for her New Year’s Eve celebration with close family and friends.
As a sign of the changing times, the IFFA—a trade show that gathers players in the global meat industry—will showcase meat-free technologies in its upcoming 2022 show.
El Careyes Club & Residences is offering a full vegan menu for the holiday, featuring dishes such as jackfruit confit with white mole sauce and almonds, turnip with traditional stuffing, sweet potato mash, and pumpkin pie.
This year, the fast-food chain put a vegan twist on its nearly 30-year-old slider-based stuffing recipe.
In celebration of the global holiday, Zagreb city officials allowed local animal-rights group Animal Friends Croatia to install 22 vegan flags on official city poles and light up historic landmarks with vegan flag colors.
Vegan eatery Project Pollo is celebrating a massive brick-and-mortar expansion by giving customers a free taste of its house-breaded vegan chicken slathered in homemade aioli and served with dill pickles.
The vegan chain’s holiday feast features turkey pot pies, glazed rainbow carrots, mini pumpkin pies, and more.
The plant-based brand partners with bowling company Bowlero Corp. and will sponsor events during the 2020 PBA Tour.
The Vegan Women Summit pitch competition will give one woman entrepreneur a $10,000 cash prize, $35,000 of branding services, a membership to WeWork office space, and more.
United Kingdom-based organization Vevolution is opening its Pitch & Plant competition to global startups for the first time.
This year, stars will be treated to Maya’s Cookies, nacho cheese kale chips from MylkDog, Funky Mellow’s gelatin-free marshmallows, and more.